KNOWLEDGE CENTER

2026-08-21

From Nanoscale Dynamics to Macroscopic Stability — The Full Colloid Story at ECIS 2026

September 6–11, 2026 | PTS – Universidad de Granada, Granada, Spain In colloid and interface science, the difference between a breakthrough and a failed experiment often comes down to what you can't see. A micelle that looks monodisperse by DLS may already be aggregating. A formulat...

2026-08-21

Upgrade Your Particle Characterisation Workflow: Essential Tools You Need

Bettersize Science Blogs PARTICLE CHARACTERISATION Upgrade Your Particle Characterisation Workflow: Essential Tools You Need Every laboratory wants faster analyses, reproducible measurements, and greater confidence in the conclusions they support. Achieving all three, however, depends on more ...

2026-08-21

DLS vs. Laser Diffraction: Which Is the Superior Technique for Nanoparticle Analysis?

Bettersize Science Blogs NANOPARTICLE ANALYSIS DLS vs. Laser Diffraction: Which Is the Superior Technique for Nanoparticle Analysis? Particle size influences stability, reactivity, dissolution, flow behaviour, and countless other material properties, making nanoparticle size analysis a fundame...

2026-08-17

When Coffee Meets Humidity: Tracking Flowability Changes with PowderPro X1

Bettersize Application Note PowderPro X1 When Coffee Meets Humidity: Tracking Flowability Changes with PowderPro X1 Abstract Instant coffee powder typically flows well under dry conditions but can exhibit significantly different behavior as humidity increases. In this application note, Powder...

• Industry : Food and Drink Analysis
• MeasurementType : Powder Characteristics
• Sample : Instant coffee powder
• Technology : Powder Characterization,Carr Index Method

2026-08-17

When Coffee Meets Motion: Dispersibility and Flow Rate Evaluation with PowderPro X1

Bettersize Application note PowderPro X1 When Coffee Meets Motion: Dispersibility and Flow Rate Evaluation with PowderPro X1 Series positioningThis application note builds upon the humidity-based flowability study of the same instant coffee powder. While the first study focused on static flow...

• Industry : Food and Drink Analysis
• MeasurementType : Powder Characteristics
• Sample : Instant coffee powder
• Technology : Powder Characterization,Carr Index Method

2026-08-11

From Density Testing to Powder Packing Insight

Bettersize Application notes PowderPro X1 From Density Testing to Powder Packing Insight——Comprehensive Evaluation of Pharmaceutical Excipients using PowderPro X1 Abstract: Bulk density, tapped density, compressibility index (CI), and Hausner ratio (HR) are established pharmacopeia...

• Industry : Pharmaceuticals
• MeasurementType : Powder Characteristics,Density
• Sample : Pharmaceutical excipients
• Technology : Carr Index Method,Hall Flowmeter Funnel

2026-08-11

Why One Angle Is Not Enough for Powder Flow Evaluation

Bettersize Application Note PowderPro X1 Why One Angle Is Not Enoughfor Powder Flow Evaluation Capturing 360° azimuthal angle-of-repose variation with PowderPro X1 ABSTRACT Angle of repose is widely used to characterize powder flowability, yet the measurement is often obtained from a sing...

• Industry : Additive Manufacturing
• MeasurementType : Powder Characteristics
• Sample : Fine calcium carbonate powder
• Technology : Carr Index Method

2026-08-07

What Are Your Particles Really Telling You? Discover Advanced Characterization at ACS Fall 2026

August 23–27, 2026 | McCormick Place Convention Center, Chicago | Booth 1000 From nanoscale interactions to complex material systems, understanding particle properties is essential for advancing chemical research and developing innovative materials. At ACS Fall 2026, Bettersize will showc...