2025-01-06Brochure
More Resources Including
Abstract: Fruit-flavored burst beads, commonly used in food, beverages, and daily chemical products, rely heavily on particle size and shape for performance and reliability. This study investigates the particle size distribution (PSD) and morphology of burst beads using the BeVision D3 dynamic imag...
In this application note, a non-ionic surfactant micelle Tween 20 and an ionic surfactant micelle SDS were studied by investigating their particle sizes and the effect of temperature on their phase behaviors through dynamic light scattering technology. Product BeNano Series Industry Chemicals ...
Bettersize Science Blogs CATALYST PARTICLE CHARACTERIZATION Particle Size and Shape Analysis of Rod-Shaped Catalysts Using the BeVision D3 Macro ANALYTICAL TECHNIQUE Dynamic image analysis (DIA) with free-fall dry dispersion Rod-shaped and cylindrical catalysts are widely used in fixed-bed ca...
Rate this article